Cranberry Delight

Soft, chewy cookies dotted with sweet-tart cranberries. A festive favourite that’s quick to make and tastes like homemade!

Instructions:

1. In a mixing bowl, combine 1 pouch of cookie mix with 2 tablespoons + 1 teaspoon water.

2. Mix on low speed for 1 minute.

3. Scrape down the bowl, then mix on low for another 1 minute.

4. Form the dough into 12 balls and place evenly on a lined baking pan.

5. Bake at 380°F for 10–15 minutes, or until golden brown.

Each package includes 3 pouches. Each pouch makes about 12 cookies (approximately 3 dozen total).